Determination of fecal calprotectin reference range
Is this your thesis?
This record came from a bulk archive import. If it’s yours, link it to your profile.
Abstract (EN)
Fecal calprotectin is a widely used non-invasive biomarker for the diagnosis of gastrointestinal disorders, particularly inflammatory bowel disease. However, defining reliable reference intervals is essential for accurate interpretation of test results in clinical practice. In this study, a population consisting of individuals with normal colonoscopy findings and healthy volunteers was evaluated in order to determine the reference interval of fecal calprotectin levels. A total of 115 individuals were included in the study. Outlier analysis was performed using Tukey's interquartile range (IQR) method, and data from 12 individuals were excluded based on this analysis. Thus, statistical analyses were conducted on data from 103 participants. Fecal calprotectin levels were measured using an immunoturbidimetric method, and the data were found to be non-normally distributed. Therefore, in accordance with the CLSI EP28-A3c guideline, non-parametric percentile method was applied to calculate the 2.5th and 97.5th percentiles. The resulting reference interval was determined to be 10.0–379.6 µg/g. The findings also revealed a statistically significant positive correlation between age and fecal calprotectin levels (Spearman's rho = 0.263, p < 0.05), while no significant difference was observed between sexes. Nevertheless, future studies involving larger sample sizes and the evaluation of additional parameters would be beneficial for the refinement of reference interval determinations. Key Words: Fecal calprotectin, reference interval, non-parametric method, biomarker, inflammatory bowel disease
Author
Nur Bengisu Gülşen
How to Cite
Nur Bengisu Gülşen (Master Thesis). Determination of fecal calprotectin reference range, 2025, Balıkesir University.
Keywords
License
Tüm Hakları Saklıdır
This work is shared under the specified license terms.
More theses from Balıkesir University
- Local stakeholder opinions on Balıkesir's possibility as a "Gastronomy tourism city" within the scope of UNESCO Creative Cities Network(2025)
- Content analysis of graduate studies based on STEM activity applications for secondary school students in the field of science education in Turkey(2025)
- Development of a tool for teaching natural history and deep time within the framework of biodiversity(2025)
- Optimization of antioxidant properties of sugar free fruit drink prepared by infusion of different fruit juices(2025)
- Crusaders in the XIV. century in Western Anatolia: Smyrniote Crusades(2025)
- Investigation of synergistic interactions between antiseptics and antibiotics against Enterococcus faecalis and Enterococcus faecium strains isolated from clinical specimens(2025)