Diyarbakir area pomegranates (Punica granatum L.) to determine the morphological and pomological characteristics
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Abstract (EN)
This study Diyarbakır Dicle district Cermik and grown in high yield and pomological outstanding feature of pomegranate types, morphological, was conducted to determine the physical and chemical properties. Fruit weight in the results of this study, conducted on 10 genotypes 198.8-366.0 g, core strength medium 8 genotype hard, hard 2 genotype, grain yield% 58.1-70.0, juice volume 63.9-135.7 ml, shell top floor color, violet 4 genotype 2 genotype pink red, 1 genotype orange red, while the 3 genotype orange, the shell substrate color 7 genotype orange red, orange 3 genotype, grain color, 3 genotypes in dark purple, purple 2 genotypes 2 medium red and in the 3 genotype pink red, acid content of 0.65-1.21%, water soluble solids ratio (TSS) varied from 15.0-21.0%. Investigated 10 genotypes were also concluded that promising and perform. Keywords: Çermik, Dicle, Diyarbakır, Pomegranate
Author
Mehmet Çiçek
How to Cite
Mehmet Çiçek (Master Thesis). Diyarbakir area pomegranates (Punica granatum L.) to determine the morphological and pomological characteristics, 2016, Siirt University.
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