Occupational safety and health based on sea fish fry production capacity of 10 million pilot production facility planning
Is this your thesis?
This record came from a bulk archive import. If it’s yours, link it to your profile.
Abstract (EN)
The aim of this thesis; marine fish fry for production facilities (hatcheries), within the scope of occupational health and safety laws, rules and regulations benefiting from planning is done. In the thesis; a total of 3 marine fish fry production facilities were examined, one in Spain and two in Turkey. Hazards and risks in these facilities evaluated by L-type matrix method, level of risk with preventive measures intended to come to acceptable levels.
Author
Ahmet Çabuk
How to Cite
Ahmet Çabuk (Master Thesis). Occupational safety and health based on sea fish fry production capacity of 10 million pilot production facility planning, 2016, Ege University.
Keywords
License
Tüm Hakları Saklıdır
This work is shared under the specified license terms.
More theses from Ege University
- Increasing the fertilization yield of trout eggs(2013)
- Two "Âşık" in the city environment: Maksut Koca and Nevruz Ali̇ Çi̇çek(2015)
- Blood use standardization according to risk score on congenital heart surgery(2015)
- Effect of microfibers on mechanical and durability properties of cement mortar mixtures(2015)
- Comparative lexicon of Qipchaq Turkish on the base of codex cumanicus(2015)
- Water use efficiency of some cotton cultivars under field conditions and assesment of related physiological parameters(2015)