The study of dietary fat and the development of Type 2 diabetes, in patients with obesity

In present study shown no significant when we compared the age between the two main groups of study, the mean age of obese with DM was (27.840 ± 10.57) years, whereas that of without DM was (28.025 ± 10.022) p value 0.887, but a highly significant study in BMI (obese with DM 37.6798 ± 3.6), (obese without DM 20.9328 ± 1.9), P value (P < 0.0001). In compartion of gender of study population therse slightly significant change in obese with DM (male =61%, female 39%), but non-significant that observed in obese without DM group (male = 50%, female 50%). Moreover the ROC-Curve of age and BMI show a sensitivity was 41.18, and spesifity 61.34 in compartion of age. In compartion between BMI in study cases the sensitivity 100, specifity 100, C-peptide levels in opese with DM and another groups obese without sighn of DM, the reselt shown a significant relation ship between groups of study (obese with DM = 1.9353 ± 0.645), (Obese without DM = 1.3303 ± 0.316), p-value < 0.05 ROC-Curve of C-PEPTIDE show a sensitivity was 44.5, and spesifity 100. HBAIC% levels in opese with DM and another groups obese without sighn of DM, the reselt shown a significant relation ship between groups of study (Obese with DM = 7.4908 ± 2.06), (Obese without DM = 5.1529 ± 0.339), p-value < 0.001, sensitivity was 81.5, and spesifity 100. Triglycerides and cholestrol were observed to grow in the lipid profile.