Evaluation of nutrition knowledge and behaviors of pregnant women attending a family health center: A qualitative study
2025
0 views
0 downloads
Advisor: Dr. Öğr. Üyesi Erkut Etçioğlu
Abstract (EN)
Evaluation of nutrition knowledge and behaviors of pregnant women attending a family health center: A qualitative study AIM: Pregnancy is a physiological period during which nutritional habits gain critical importance for maternal and fetal health. The aim of this study is to qualitatively assess the nutritional knowledge levels and dietary behaviors of pregnant women through interviews conducted at a family health center. MATERIALS AND METHODS: This study was conducted using a qualitative, descriptive design. Data were collected using a semi-structured interview form consisting of thirteen questions addressing socio-demographic characteristics and five open-ended questions aimed at exploring pregnant women's knowledge and behaviors regarding nutrition. The opinions obtained through in-depth interviews were categorized into themes and subthemes. RESULTS: A total of 20 pregnant women participated in the study. The mean age of the participants was 30.0 ± 4.32 years. The data obtained were grouped under five main themes: "perceptions of nutrition during pregnancy", "changes in dietary behaviors", "information sources", "challenges encountered" and "suggestions and expectations". CONCLUSION: Knowledge and behaviors related to nutrition during pregnancy are shaped by the interaction of individual, psychosocial, cultural, economic and environmental factors. It is essential to integrate nutritional counseling into primary healthcare services and to provide individualized, evidence-based education. Strengthening the communication skills of healthcare professionals, along with enhancing family and social support, may contribute significantly to the sustainability of healthy nutritional behaviors. Increasing awareness of cultural beliefs, ensuring access to reliable information through digital tools and integrating psychosocial support into counseling are also recommended. Keywords: Nutrition, pregnancy, primary healthcare, qualitative study.
Author
Dr. Zeynep Beloğlu
How to Cite
Zeynep Beloğlu (Medical Specialty Thesis). Evaluation of nutrition knowledge and behaviors of pregnant women attending a family health center: A qualitative study, 2025, Sakarya University.
Keywords
License
Tüm Hakları Saklıdır
This work is shared under the specified license terms.
More theses from Sakarya University
- Computational investigation of battery materials using density functional theory(2023)
- Haci Ahmed b. Seyyid al-Bigavî and Tarjama al-Awārif al-maārif (sections of 22-43)(2024)
- Synthesis of carbazol substituted 3,4-dihydropyrimidine-2(1h)-thione deri̇vati̇ves(2024)
- Classification of recyclable wastes with deep learning models: A comparison on the effect of dataset size(2024)
- Hermeneutical analysis of sacrifice, sacred violence and scapegoat motifs in Turkish Mythology(2024)
- Novel thio-chalcone substituted metallophthalocyanines: synthesis, characterization and redox behaviour(2018)