Mechanical characterization of induction sintered 316l stainless steel materials
2023
0 views
0 downloads
Advisor: Prof. Dr. Naci Kurgan
Abstract (EN)
In this study, the mechanical characterization of AISI 316L stainless steel samples sintered by induction is thoroughly discussed. The sintering process was implemented at 1100℃ and 1200℃. The effects on the relative density ratio, porosity percentage, impact strength, wear test, and microstructural properties of the sintered samples were examined. The obtained density and porosity results showed that the sintering temperature has a significant impact on density and porosity. It was determined that the density of the samples sintered at 1200℃ was higher, and the porosity was lower. This indicates that a higher temperature makes the sintering process more effective, thus creating a denser structure. The impact test results showed that as the sintering temperature increased, the impact resistance decreased. However, the fracture energy of the sample sintered at 1100°C was higher. When the SEM images of the impact tests were analyzed, it was found that the samples sintered at 1100°C showed ductile fracture, while those sintered at 1200°C displayed regional brittle fracture. Furthermore, from the wear tests, it was found that the sample sintered at 1100°C experienced more mass loss and more spalling was observed when SEM images were analyzed. On the other hand, the sample sintered at 1200°C experienced less mass loss and less spalling was observed in the SEM images.
Author
Dr. Mustafa Yashar Jumaah Shwrba
How to Cite
Mustafa Yashar Jumaah Shwrba (Master Thesis). Mechanical characterization of induction sintered 316l stainless steel materials, 2023, Ondokuz Mayıs University.
Keywords
License
Tüm Hakları Saklıdır
This work is shared under the specified license terms.
More theses from Ondokuz Mayıs University
- Detection of transportation card fraud by classification method in machine learning(2023)
- Investigation of the possibilities of biological controlagainst alternaria spp, caused by early leaf blight diseasein tomato(2023)
- The comparison of Ibn Arabi and Paul Tillich's perception of love(2023)
- The effect of different cooking techniques and organic acid use on product quality in bone water production(2023)
- Association between medication adherence and quality of life of patients with diabetes admitting primary care(2023)
- Examination of leadership features and empathy levels of Sports Sciences Faculty students(2023)
