Investigation of the effect of fungi on soil aggregate stability and productivity

In this study soil samples were taken from Rhizopogon luteolus and Suillus luteus (mycorhiza and mycorrhizis) to investigate the effect of fungi on soil aggregate stability between 2014-2015. In this study, physical analysis as well as permeability of soil samples (ground permeability), ground (structure), ground structure (texture), texture analysis was evaluated; Macro micro elements of soil, organic matter (%), lime content (g / kg), salt content and soil pH. In this study, it was observed that mycorrhizal fungi soil increased aggregate stability and water retention capacity and decreased erosion activity. In addition, it has been found that mycorrhizal soils are richer in terms of organic matter and plant nutrients compared to mycorrhiza soils and soil fertility is also significantly affected.