Cost control and planning at hotel business

In recent years within started to increase of all inclusive and ultra all-inclusive hotels and as a result of that some old extra products are started to serve in all-inclusive concept, so the room rates increases depending and the number of rooms sold decreases, depending on that total revenue decreases. So, the importance of cost control and planning continues to increase. For this purpose, a variety of businesses are in search of solutions, but emerging applications vary from business to business. In this study, tourism and hospitality concepts and costs of the concept of hotels within the location, distinction between cost and expenses, budgeting of hotel expenses, and ultimately an application which is done at a Antalya 5-star hotel and provides to see the day income and expenditure and other hotel routine reports together which is named Daily Activity Reporting System and emphasize how to improve positive and negative aspects are discussed.