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Evaulation of milk and dairy products in Turkey and European Union legislation

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2019
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Abstract (EN)

Our country has taken a big way in the production and consumption of milk and dairy products, and the steps we have taken towards the European Union and the consumer's awareness have contributed to the expansion of the milk industry with the newest technologies in this process. In this process, which is undoubtedly supported by legislation, it is of great importance to prepare our milk and milk products legislation in the most current form with in the framework of harmonization with the European Union. In this study; milk and dairy products in our country were examined and evaluated together with EU regulations. In this study, milk and dairy products for Turkey and the European Union legislation has made the comparison in detail. As a result; it is seen that our country has a forward-looking study on this issue, and that the ministry prepares a large number of legislation in parallel with the European Union. However, due to the fact that the old legislation was still in force, it was concluded that these legislations should be updated and the studies on this subject should be increased.

Author

Demet Yılmaz Atalar

How to Cite

Demet Yılmaz Atalar (Master Thesis). Evaulation of milk and dairy products in Turkey and European Union legislation, 2019, Van Yüzüncü Yıl Üniversity.

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