Determination of yield and yield components of some fenugreek (Trigonella foenum-graecum L.) populations in Yozgat ecological conditions

This study was established in 2019 spring-summer season with three replications according to Randomized Blocks Experimental Design. The total area of ​​the experiment was calculated as 400 m2. Cultivation of the experiment was carried out by hand on 03.05.2019, hoeing, dilution and weed control were performed when necessary. No fertilizer was used in the experiment. The harvest was made by hand on 09.08.2019. After sowing, irrigation was not performed. When the plants passed to the generative period, observations were made in the field and after harvesting, samples were brought to the warehouse of Yozgat Bozok University Faculty of Agriculture. number of seeds (pcs), pod length (cm), first pod height (cm), thousand seed weight (g), biological yield (kg / da), seed yield (kg / da), harvest index (%), constant oil ratio (%), crude protein ratio (%) values.