Effect of some herbicides on Triticum aestivum (bread wheat) varieties

Weeds are the primary factor which reduces effectiveness and quality in botanical production. Herbicides are one of the compating ways to prevent weeds. Herbicides effect protecting plants as well as applying weeds. In this research, certain herbicides' effect on Triticum aestivum L., as one of the main crops of history while human communities are cultivating for thousand years, are carried on. Within control group, herbicide applied plants' body height, wet and dried weight, root height, wet root and dried root dimensions are measured. Chlorophyll extraction and its quantitative analyze are done. Beside, leaves' thickness are measured and chemicals effects on seed germination are experimented. Experiments are mainly based on applied herbicides effects on weed. However, as far as we know, herbicides are effecting on plants itself. In this respect, we aimed to assess certain herbicide effect in Triticum aestivum L.'s weed struggle in our research.