The effects of technological developments on customer satisfaction, customer loyalty and brand image - an application in Mediterranean chain hotels
2021
0 views
0 downloads
Advisor: Prof. Dr. Ömer Turunç
Abstract (EN)
The aim of this study is to investigate the effects of technological developments on hotel customer satisfaction, loyalty and brand image. The technology continues to manifest itself in all areas of our life. Like in all other sectors, the technological developments are closely followed in the hospitality sector and provide a competitive advantage to the hotel facilities that keep up with the times and establish technological superiority over their competitors. In my study, the literature sources related to such variables as customer satisfaction, customer loyalty and brand image have been examined and these concepts as well as relations between them have been studied in detail. The research with regard to the literature sources on technological developments in the hospitality sector has been conducted and the BLUE APP application used in TUI BLUE Hotels has been introduced. The service sector is one of the highly competitive sectors. Being part of the service sector, the hospitality sector is also affected by intense competition. The hotels are in a constant search of the ways to stand out from their competitors and to gain a competitive advantage. Having a competitive advantage is possible with customer satisfaction, turning of satisfied customers into loyal customers and continuous brand image improvement. The relations between the technology use and customer satisfaction, loyalty and brand image have been studied. In view of the fact that there are not many studies related to the use of technology in the hospitality sector and possible effects of the technology use on customer satisfaction and loyalty, taking into account the importance of this issue for the sector and its role as an example, a detailed research has been carried out on this issue and answers to the questionnaires conducted among more than 500 hotel customers have been used for data analysis. The results of the questionnaire analysis prove all the hypotheses of the thesis owner. Keywords: Brand Image, Customer Satisfaction, Customer Loyalty, Technology
Author
Mehmet Çubukçuoğlu
Institution
How to Cite
Mehmet Çubukçuoğlu (Master Thesis). The effects of technological developments on customer satisfaction, customer loyalty and brand image - an application in Mediterranean chain hotels, 2021, Antalya Bilim University.
Keywords
License
Tüm Hakları Saklıdır
This work is shared under the specified license terms.
More theses from Antalya Bilim University
- Assessment of adults with attention deficit hyperactivity disorder using the Rorschach test(2024)
- A psychodynamic examination of the relationship between individuals' gambling behaviors and their personality organizations and defense mechanisms(2024)
- Active neutrality as a foreign policy: The case of Morocco in Abraham Accords(2024)
- Evaluation of the transition from traditional mosque architecture to contemporary turkish mosque architecture through symbolic meaning(2024)
- Challenges in the adoption of bim in the construction industry of Kazan, Russia(2024)
- The examination of the relationship between identity confusion, dissociation and self-harming behavior in adolescents admitting to Child and Adolescent Psychiatry Clinic(2024)