Green agriculture and environmental sustainability practices: An analysis of the agricultural sector using the AHP method

This research aims to analyze green production and environmental sustainability practices in the agricultural sector to determine strategic priorities. Developing sustainable agricultural methods is crucial for preserving natural resources and maintaining ecological balance. The study will evaluate the current state of green production practices using the Analytic Hierarchy Process (AHP) method. Through the AHP method, the most effective factors in environmental sustainability within the agricultural sector will be identified, and applicable strategies will be proposed accordingly. Survey and interview techniques will be employed in the research. Experts will be asked to assess and rank criteria related to sustainability and green production in the agricultural sector. The collected data will serve as a framework for practices aimed at reducing environmental impacts in the sector. Ethical principles will be observed throughout the research process; participants' voluntary participation will be ensured, and their identities will be kept confidential. The collected data will be used solely for academic purposes, anonymity will be maintained, and no information will be shared with third parties. The study's findings will serve as a valuable guide for promoting green production and sustainable agricultural practices in the sector.