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أثر النجاسة على المطعومات والمشروبات دراسة فقهية مقارنة

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2022
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Abstract (EN)

This study deals with the issue of "the effect of impurity on foodstuffs and drinks" in Islamic jurisprudence. It is a comparative jurisprudential study between the four schools of thought aims to the most correct statement of sayings in this contemporary issue, based on the texts of the Qur'an and Sunnah and other sources of legislation, The importance of this study comes from the fact that the issue of foodstuffs and drink is one of the common issues and needs to be known, especially in this time when these types of items have multiplied, and it is necessary to know the Islamic ruling on them, also, people's knowledge of the concept of impurity and the statement of its conditions and the matters related to it is an important matter of the true Islamic religion. The researcher followed the inductive and analytical approach when extrapolating texts and opinions related to the effect of impurity on foodstuffs and drinks in jurisprudential books, analyzing sayings and comparing them to reach the most correct opinion corresponding to the spirit of the age and the purposes of Islamic law. The most important conclusions of the study: Everything that the Sharia detests is repulsed by common sense, such as eating insects, for example. Likewise, considering the Lawgiver the rule of the majority, so if most of the residents of a city are among those whose meat is permissible, then the basic principle is that it is permissible to eat their meat and meat imported from their country, also, it is permissible for the one who is compelled to eat what is forbidden in the interest of selfpreservation, taking precedence over everything else. It is also permissible to eat foodstuffs compounds to which some animal and vegetable additives are added, unless it is absolutely proven that they are harmful, as for those that contain a prohibited animal origin, such as pork, then it is not permissible to eat it except in the case of its transformation and change. Keywords: fiqh (jurisprudence), impurity, purity, foodstuffs, drinks.

Author

Murtadha Khaleel Khalaf Khalaf

How to Cite

Murtadha Khaleel Khalaf Khalaf (Master Thesis). أثر النجاسة على المطعومات والمشروبات دراسة فقهية مقارنة, 2022, Çankırı Karatekin Üniversitesi.

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