The importance of halal food in sufism and its effects on spiritual life
Is this your thesis?
This record came from a bulk archive import. If it’s yours, link it to your profile.
Abstract (EN)
This study, consisted of three main chapters, aims to emphasize the importance of halal food in terms of Sufism, which aims the human beings to reach spiritual maturity. In the first two parts of the study, the fiqh provisions regarding the halal status of food are examined in detail and the examples, indicating both the importance of the halal food and the taqwa, from the Qur'an and from the hadiths are outlined. In the final chapter, the importance of halal food from the perspective of Sufism, which aims a pious life, is demonstrated by the examples of the studies and the lives of the prominent figures adopting pious lifestyle.
Author
Yasin Kocabıyık
Institution
How to Cite
Yasin Kocabıyık (Master Thesis). The importance of halal food in sufism and its effects on spiritual life, 2023, Ankara University.
License
Tüm Hakları Saklıdır
This work is shared under the specified license terms.
More theses from Ankara University
- The effects of the demographic development between 1935?2007 on land use and land cover change in the Boğali catchment(2010)
- Investigation of Cankiri Gökdere watershed characteristics and some hydrophysical soil properties(2010)
- Sustainable agricultural development practices and environment: The case of Kabali village(2023)
- Hititçe çiviyazılı kaynaklara göre doğa olayları(2023)
- G.E.M. Anscombe's moral philosophy: The constitution of moral action(2023)
- Korean teaching order and teaching factors according to contrastive types of Turkish and Korean(2023)